December 31, 2009

Food Recipe: Crab Dip

In honor of New Years Eve and the celebrations for the new year, I wanted to share an appetizer recipe that I love (and I am not even a big seafood fan!). I had a picture to add, but the photo totally doesn't do the dish justice. Just trust me, its really tasty!
INGREDIENTS:
  • 8 ounces cream cheese
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped onion (the spice, not actual chopped onions)
  • 6 1/2 ounces crab meat
  • cocktail sauce
DIRECTIONS:
Chop the crab meat into small bits. Mix the cream cheese, mayo, onion, and crab meat. Spread the mixture onto a large plate. Spread a thin layer of cocktail sauce over the mixture. Serve with crackers or bread. Super easy!

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